Enjoy Shimane's specialties, such as bluefin tuna, at Shinagawa! Perfect with a drink.

Hello.
I am the PR person for Robata Kaba Golden Yokocho Shinagawa.

The spring Senbatsu tournament has begun, and the ball players' bravery makes us want to cheer them on.
This is one spring scene.

In this issue, we would like to introduce you to a gem of a dish that will give you a sense of Shimane.
Let's have fun and toast with delicious food!
 
◆"Nodoguro" and "Shijimi" are Shimane's specialties that cannot be missed! ◆NODOGURO and SHIJIMI are the specialties of SHIMANE.
~Carefully prepared and served...
Nodoguro, a luxury fish, is one of Shimane's specialties.
We serve this nodoguro,
We offer simmered dishes made with Izumo Benibai Soy Sauce, which has been in business for about 190 years!
In other words, it is a gem filled with the flavors of Shimane.
The fatty and flavorful nodoguro tuna and the sweet and spicy broth are a perfect match,
It is a delicious dish that will keep you coming back for more!
Of course, we also offer a simple dish called "grilled bluefin tuna with salt.
Another specialty is shijimi clams, which should not be forgotten.
The shijimi clam caught in Lake Shinji is used to make a delicious dashi broth, which is then served as "shijimi dashi maki" (shijimi clam dashi roll).
The gentle taste of the egg and the profound shijimi clam broth are a perfect match, making this dish a comforting and healing experience.
Both are highly recommended, so please try them when you visit our restaurant!
 

~Please enjoy Jyuwari Soba to finish off your meal! ~~Soba
After eating well and drinking happily, we finish with soba noodles!
The restaurant uses homemade Jyuwari Soba, which is milled in the restaurant, so you can enjoy very aromatic and delicious Soba.
We recommend "Seiro," which is cool and easy to eat and has a strong aroma of buckwheat noodles.
You can eat wonders even if you are full!
Of course, we also have a hot soba menu with warm broth that will warm you up from the inside out,
Please choose according to your mood.
Please enjoy the taste of our restaurant until the very end.

How was it?
This time, we introduced a menu using Shimane's specialties, nodoguro and shijimi clam.
We also have a course menu, so please leave your banquet to us!
We look forward to receiving your reservations.

The images are for illustrative purposes only.