San-in Sea Tuna and Homemade Soba Lunch near Shinagawa Station

Hello.
Robata Kaba Golden Yokocho Shinagawa PR Manager!

Warm spring-like breezes are beginning to blow.
How is everyone doing?

At our restaurant, you can enjoy soba noodles, seafood, and other carefully selected dishes.
 
A luxurious menu with a wide range of dishes from seafood to homemade soba noodles.
We offer an extensive menu featuring specialties from the San'in region.
Among them, I recommend "Nodoguro," which represents the San'in region.
The fatty, melt-in-your-mouth flavor is very appealing.
We serve such nodoguro (sea bream) boiled or grilled with salt.
The simmered fish is carefully prepared in Izumo Benibai Soy Sauce, which gives it an exceptional richness and flavor that fills the mouth!
The grilled salted tuna is also an excellent dish that allows you to experience the original flavor of the tuna.
Please enjoy with your beverage!
 
～We serve freshly made soba noodles.
We also serve homemade soba noodles made from buckwheat flour ground at the restaurant.
All of the soba noodles are made from juwari buckwheat, so you can fully enjoy the original flavor of the buckwheat!
For lunch, the restaurant offers a variety of dishes that are irresistible to soba lovers, such as "Juwari Seiro Soba" and "Seiro Soba Small Bowl SET.
Also, "Seiro Soba" and "Seiro Soba Small Bowl Set" are free with a large bowl of rice,
It will satisfy even the most voracious appetites!
Freshly fried tempura soba noodles are also recommended.
The harmony of the crispy batter with the goodness of the ingredients is intact,
The soba noodles are matched with carefully selected seasonal ingredients to accentuate their deliciousness.
Please don't miss out on our signature soba noodles!
 
Thank you for reading to the end.
Visit us when you come to Shinagawa.
The entire staff looks forward to serving you.
 
The images are for illustrative purposes only.