course (route, trail, course of action, course of study, plan)

Fee] 5980 yen ⇒ 5500 yen (tax included)
Number of items] 10 items
Number of persons] From 1 person
【Time】120 min.
All-you-can-drink] Yes, more than 0 items

Course Content
Sashimi] Five kinds of sashimi of the day
Today's small bowl of cooked food
Caesar Salad with Oyama Kami Chicken
Deep-fried dish】 Tempura of sea urchin
　　　　　　Shrimp Tempura
Meat Dishes】 Charcoal-grilled Oyama Kami Chicken
Grilled Egg Roll with plenty of baby sardines
Assorted Sanin Delicacies
Grilled Mackerel Sushi from Sakaiminato
Today's Sweet Taste of the Day

Period] March 7, 2025 - May 11, 2025
Visiting Hours] 5:00 p.m. to 7:00 p.m.
Reservation deadline] No reservation required
*The menu is subject to change depending on availability.

Fee] 5980 yen ⇒ 5500 yen (tax included)
Number of items] 10 items
Number of persons] From 1 person
【Time】120 min.
All-you-can-drink] Yes, more than 0 items

Course Content
Appetizer] Today's small bowl of cooked food
Sashimi] Five kinds of sashimi
Deep-fried scallion
　　　　　Deep-fried mackerel with potherb mustard
Grilled fish] Grilled mackerel
Meat Dishes】Oyama Kami Chicken Tsukune Skewers
Shirasu Dashimaki (grilled dish)
Assorted San'in Delicacies
Izumo no Wariko Soba Noodle
Shijimi clam soup from Lake Shinji
【Sweet】 Dessert

Period] March 7, 2025 - May 11, 2025
Visiting Hours] 5:00 p.m. to 8:30 p.m.
Reservation deadline] Please make a reservation by 10:00 p.m. the day before.
*The menu is subject to change depending on availability.

Fee] 6580 yen ⇒ 6000 yen (tax included)
Number of items] 10 items
Number of persons] From 1 person
【Time】120 min.
All-you-can-drink] Yes, more than 0 items

Course Content
Appetizer] 3 kinds of appetizers
Sashimi] 5 kinds of seasonal fish
Deep-fried scallion
　　　　　Deep-fried mackerel with potherb mustard
Meat Dishes】Oyama Kami Chicken Tsukune Skewers
Grilled] Dried Flounder from Sakaiminato Port
Assorted Sanin pickles
Seafood bara chirashi
Shijimi clam soup from Lake Shinji
Today's sweet

Period] March 7, 2025 - May 11, 2025
Visiting Hours] 5:00 p.m. to 8:00 p.m.
Reservation deadline] Please make a reservation by 10:00 p.m. the day before.
*If the number of guests is reduced on the day of the event, the menu is subject to change depending on availability.

Fee] 6480 yen ⇒ 6000 yen (tax included)
Number of items] 10 items
Number of persons] From 1 person
【Time】120 min.
All-you-can-drink] Yes, more than 0 items

Course Content
Appetizer] Today's small bowl of cooked food
Sashimi] Five kinds of sashimi
Main】Sakura sea bream and yellowtail shabu shabu shabu
Deep-fried scallion
　　　　　　Deep-fried mackerel with potherb mustard
Grilled dish: Oyama Kami Chicken Tsukune Skewers
Grilled dish] Dashiramaki Tamago with baby sardine
Assorted Sanin Delicacies
【Finishing】 Udon noodles for the end of the meal
Today's sweet

Period] March 7, 2025 - May 11, 2025
Visiting Hours] 5:00 p.m. to 8:00 p.m.
Reservation deadline] Please make a reservation by 10:00 p.m. the day before.
If the number of guests is reduced on the day of your reservation, you will be charged for the meal as a cancellation. If you do not contact us within 30 minutes after the reservation time, we will treat it as a cancellation.

Fee] 5480 yen ⇒ 5000 yen (tax included)
Number of items] 9 items
Number of persons] From 1 person
【Time】120 min.
All-you-can-drink] Yes, more than 0 items

Course Content
Appetizer] 3 kinds of appetizers
Sashimi Assortment
Main: Shijimi clam cooked in Lake Shinji
Deep-fried scallion
　　　　　Deep-fried mackerel with potherb mustard
Meat Dishes】Oyama Kami Chicken Tsukune Skewers
Izumo no Ken-chan pickled vegetables
Closing】 Asa Butter Ramen noodles
Today's sweet

Period] March 7, 2025 - May 11, 2025
Visiting Hours] 5:00 p.m. to 8:00 p.m.
Reservation deadline] Please make a reservation by 5:00 p.m. the day before.
The menu may vary depending on the ingredients.

Fee] 1980 yen (tax included)
Number of persons] From 1 person
【Time】120 min.
All-you-can-drink] Yes, more than 0 items

Course Content
Beer]
Draft beer ・Non-alcoholic beer
Whiskey]
High Ball Izumo Ginger High Ball Nijusseiki High Ball Oyama Blueberry High Ball
[Sake
Tottori 【Takanou
Shimane, Japan
[Shochu]
Sweet potato shochu, barley shochu, matcha green tea, hojicha green tea, genmaicha brown rice tea
Sour]
Izumo Ginger Sour, 20th Century Sour, Lemon Sour, Grapefruit Sour
Calpis Sour ・Oyama Blueberry Sour ・Bito Yuzu Sour
Fruit wine
Ume Narrative Yuzu Sake
Wine]
Wine by the glass (red, white)
Wine by the glass (red, white)
Cocktail]
Cassis Orange, Cassis Grapefruit, Cassis Soda, Cassis Oolong
[Hoppy]
White Set Black Set
Soft drinks
Hojicha -Genmai-cha -Matcha -Calpis -Orange juice
Grapefruit juice ・Cola

[Period] From March 7, 2025
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Same day (please make a reservation by 3:00 p.m.)
*Please order your food when you arrive at the restaurant.

Fee] 3080 yen (tax included)
Number of persons] From 1 person
【Time】120 min.
All-you-can-drink] Yes, more than 0 items

Course Content
San'in local sake】Example
Iwaizumi (Junmai), Sho (Junmai), Yamata no Orochi (Special Junmai), Nitamai Koshihikari (Junmai)
Tsuwano Wei (Junmai), Kinho (Junmai), Oki Homare (Junmai), Soji (Tokusen Junmai), Izumo Homare (Junmai)
Hiokizakura (junmai), Iwami Ginzan (special junmai), Hakuyochou (junmai ginjo), Shichikanma (junmai)
The menu varies depending on the day's stock.
[Shochu]
Sunaoka yam shochu (yam), Hama-no-Imo-takara (sweet potato), Namakemono ni narimonosai (sweet potato), Imo-daikan (sweet potato)
Isokko (seaweed), Anpontan (wheat), Nurikabe (rice), Daichi no Megumi (yacon sweet potato)
Kurikuribohu is in the storehouse (chestnut)
Whiskey.
Jim Beam Highball (Oku Oyama Blueberry/Izumo Ginger,Tottori 20th Century Pear/Cola)
Beer]
Draft beer and non-alcoholic beer
Cocktail]
Cassis cocktail (soda, orange, calpis, tea, grapefruit)
[Hoppy]
Hoppy (set, medium, outside)
Wine]
Wine by the glass (red/white), Sangria (red), Izumo Punch
Fruit wine
Yuzu Sake (on the rocks / with soda / hot water)
Umeshu [Zokunin Umeshu] (Rock / Soda / Hot water)
Tea Discount
Senchasou's tea split (matcha/genmai-cha/hojicha)
Sour]
(Lemon / Oku Oyama Blueberry / Izumo Ginger / Tottori 20th Century Pear / Izumo Tagi / Bito Yuzu / White Pineapple / Calpis / Dried Plum / Grapefruit)
Non-alcoholic
White Pineapple Soda / Oku Oyama Blueberry Soda / Tottori Twenty-Seventh Century Pear Soda
Izumo Ginger Ale
Soft drinks
Matcha, cola, hojicha, calpis, brown rice tea, orange juice, grapefruit juice

[Period] From March 7, 2025
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Same day (please make a reservation by 3:00 p.m.)
*Please order your food when you arrive at the restaurant.

Number of persons] 2 to 12 persons
【Time】120 min.
[Period] From March 7, 2025
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Same day (please make a reservation by 3:00 p.m.)